Oats Everyday Posts - Page 18 of 58

Light and Fluffy Buttermilk Oat Waffles

Light and fluffy on the inside with a crisp, golden exterior, Buttermilk Oat Waffles are a hearty take on the tried and true family favourite. Freeze leftover waffles to pop in the toaster for quick, weekday breakfasts.… Continue Reading

Carrot cake with oatmeal

Try this delicious and healthy dessert if you are craving a traditional dessert with a twist!… Continue Reading

Easy Olive Oil Granola

Our golden and addictively crunchy Olive Oil Granola, studded with nuts, seeds and dried fruit, is made with maple syrup and a pinch of sea salt for the perfect balance of sweet and savory.… Continue Reading

Oat-rageous Recipes

Pumpkin Waffles

Spiced pumpkin waffles with a homemade pumpkin spice mix. They are crispy on the outside, soft on the inside, and perfect for fall or winter. I love to serve them with maple syrup and a little chopped walnut, but they are delicious with maple syrup, agave or even a little cajeta or dulce de leche.

Pumpkin puree is canned but you can make it at home by roasting pumpkins and mashing them if you can't find cans of puree at the grocery store.… Continue Reading

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Veggie Oat Fritters with Yogourt Herb Dip

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Oat and Carrot Milanese

One of the classic Mexican dishes, now in a vegan version with oatmeal. You will love these milanesas with carrots and oatmeal. I show you how to prepare them fried and in the hot air fryer. Perfect for kids and adults.… Continue Reading

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Oatmeal cookies creme pies

Inspired by Little Debbie's classic stuffed cookies. Prepared by Pizca de Sabor.… Continue Reading

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Superfood Tacos

Oats Everyday Oat Tortillas with superfood taco filling

These tacos contain a whopping five superfoods – oats, kale, quinoa, blueberries and avocado. Recipe adapted from Chef Pete Dressen’s entry in the James Beard Foundation’s “More Taste, Less Waste” competition.… Continue Reading

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