Creamy smooth ricotta cheese and fresh tomatoes topped with a crunchy surprise of savoury oat granola. … Continue Reading
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Oats Everyday
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Sweet and sour pork meatballs
You will love this recipe because of how easy and practical it is. We love to serve these pork meatballs with sticky white rice and grilled green vegetables like broccoli, green beans, or asparagus.… Continue Reading
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Sweet and sour pork meatballs
Sweet and sour pork meatballs
Course: MainsOat Type: Oat Bran Servings: 23 meatballsIngredients
Meatballs
- 700 gr ground pork
- ½ white or yellow onion finely chopped
- 1 tablespoon minced garlic
- 1 teaspoon grated fresh ginger
- ½ cup oat bran
- 1 teaspoon sesame oil
Glaze or sauce
- ½ cup soy sauce
- ½ cup ketchup
- 1 cup water
- 2 tablespoons muscovado sugar
- 1 tablespoon grated ginger
Instructions
- In a skillet, cook the onion with the sesame oil, minced garlic and minced ginger for 3 to 4 minutes over medium heat.