Sometimes, after a long day of cooking oats, we just want to kick our feet up and relax. When muscle pain was starting to get in the way of our relaxation time, we decided to sew soothing therapy bags filled with oat groats! If we can make therapy bags so can you, but fair warning – you will have to get a little crafty.… Continue Reading
One of the most common ways to eat oats is in muffins, and it’s easy to see why. The smell of fresh muffins on a Saturday morning is a signal it’s going to be a good day, and you can easily freeze and thaw them for a perfect grab-and-go breakfast on a busy morning.
We prefer to eat oat muffins over other types for a few reasons.… Continue Reading
They say cooking is art and baking is science. Well, granola falls somewhere in between. Once you know the basic formula, you can take some artistic license and make endless variations. We’re sharing our secrets to amazing granola to help get you started!
Our basic recipe starts with three cups of rolled oats and three cups (total) of nuts, seeds, coconut and other grains, etc.… Continue Reading
