Oat-rageous Recipes

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Double Chocolate Oat Zucchini Brownies

If you are craving something healthy and sweet, this is the recipe you need to try. This recipe is vegan and uses only one bowl!

Double Chocolate Oat Zucchini Brownies

Course: Desserts and Baked DelightsCategory: Gluten-FreeOat Type: Instant Oats Servings: 12

Ingredients

  • 1/2 cup smooth peanut butter or almond butter
  • 1/4 cup honey
  • 1/2 cup unsweetened applesauce
  • 1 teaspoon vanilla
  • 1/2 cup unsweetened cocoa powder
  • 3/4 cup old fashioned oats
  • 1 teaspoon baking soda
  • 1/2 teaspoon instant coffee or espresso powder (optional)
  • 1/4 teaspoon salt
  • 1 1/2 cups shredded zucchini
  • 1/2 cup dark chocolate chips

Instructions

  • Preheat oven to 350 degrees F.
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Gluten-Free Vegan Falafel with Oats!

One of the earliest forms of fast food, our version is lightly spiced and rolled in a mixture of sesame seeds and oats for a crisp exterior. Serve in pita pockets with lettuce, tomato, onion and a drizzle of tahini or hot sauce, or on top of a green salad for a light summer meal.… Continue Reading