We were looking for some kid-friendly crafts and activities, and wondered what we could whip up with oats. Oats have a wide range of non-food related uses, as we saw a few months ago with our post on using oats to make Soothing Summer Remedies.
This week, we’re looking at how you can use oats to make play dough – a fun, safe craft material for the little ones in your life.… Continue Reading
Have you always wondered what the difference is between a crisp and a crumble?
Wonder no more! The difference is in – get this – the oats. Traditionally, crisps would contain oats, but crumbles would not. Although the names are now used interchangeably, in the interest of historical accuracy we are sticking with crisp.
Plus, it just sounds better.… Continue Reading
Last week, we tried four awesome dishes selected from submissions in the “More Taste, Less Waste” Recipe Contest, hosted by the James Beard Foundation. We adapted each recipe with ingredients we had on hand in the Oats Everyday kitchen.
As we perused the entries, Chef Jessica Armstrong’s Carrot Ginger Oat Cakes with Blueberry Yogurt Filling immediately caught our eye.… Continue Reading
