{"id":1746,"date":"2022-03-16T04:00:35","date_gmt":"2022-03-16T09:00:35","guid":{"rendered":"https:\/\/oatseveryday.com\/?p=1746"},"modified":"2022-03-16T06:45:52","modified_gmt":"2022-03-16T11:45:52","slug":"champignons-farcis-a-la-metiterranee","status":"publish","type":"post","link":"https:\/\/oatseveryday.com\/fr\/champignons-farcis-a-la-metiterranee\/","title":{"rendered":"Champignons farcis \u00e0 la m\u00e9titerran\u00e9e"},"content":{"rendered":"

Les champignons de Paris sont farcis de saveurs m\u00e9diterran\u00e9ennes et d’avoine saine pour le c\u0153ur. Cet ap\u00e9ritif est aussi simple qu’impressionnant.<\/p>\n

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\"Champignons<\/div>\n <\/div>\n
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Champignons farcis \u00e0 la m\u00e9titerran\u00e9e<\/h2>\n
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Les champignons de Paris sont farcis de saveurs m\u00e9diterran\u00e9ennes et d'avoine saine pour le c\u0153ur. Cet ap\u00e9ritif est aussi simple qu'impressionnant.<\/span><\/div>\n
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Portions: <\/span>8<\/span><\/div><\/div>
Course: <\/span>Ap\u00e9ritifs<\/span><\/div><\/div><\/div>\n
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Temps de pr\u00e9paration <\/span>15 minutes<\/span><\/span> min<\/span><\/span><\/div>
Temps de cuisson <\/span>25 minutes<\/span><\/span> min<\/span><\/span><\/div>
Temps total <\/span>40 minutes<\/span><\/span> min<\/span><\/span><\/div><\/div>\n \n \n <\/div>\n
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\n\n\n\n\n\n\n\n\n\n\n<\/g>\n\n\n\n<\/clipPath>\n<\/defs>\n<\/svg>\n<\/span> Ingredients<\/a>\n\n\n\n\n\n\n\n\n\n<\/g>\n\n\n\n<\/clipPath>\n<\/defs>\n<\/svg>\n<\/span> Instructions<\/a><\/div>\n
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Ingr\u00e9dients
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