{"id":806,"date":"2022-10-05T04:16:44","date_gmt":"2022-10-05T09:16:44","guid":{"rendered":"https:\/\/oatseveryday.com\/?p=806"},"modified":"2022-10-05T07:34:24","modified_gmt":"2022-10-05T12:34:24","slug":"oat-empanadas-with-chard-and-goat-cheese","status":"publish","type":"post","link":"https:\/\/oatseveryday.com\/fr\/oat-empanadas-with-chard-and-goat-cheese\/","title":{"rendered":"Oat Empanadas with Chard and Goat Cheese"},"content":{"rendered":"
<\/div>
\n
\n
\n
\"Oat<\/div>\n <\/div>\n
\n
\n \n <\/div>\n \n

Oat Empanadas with Chard and Goat Cheese<\/h2>\n
<\/div>\n \n \n
Empanadas can be filled with an endless variety of fillings \u2013 try our sweet and savory chard filling, or invent your own with whatever you find in your fridge. Recipe adapted from Chef JC Gibbs\u2019 entry in the James Beard Foundation\u2019s \u201cMore Taste, Less Waste\u201d competition.<\/div>\n
<\/div>\n \n
Portions: <\/span>20<\/span> Empanadas<\/span><\/span><\/div><\/div>
Course: <\/span>Ap\u00e9ritifs<\/span><\/div><\/div><\/div>\n
<\/div>\n
\n
<\/div>\n
Temps de pr\u00e9paration <\/span>1 heure<\/span><\/span> h<\/span><\/span><\/div>
Temps de cuisson <\/span>25 minutes<\/span><\/span> min<\/span><\/span><\/div>
Temps total <\/span>1 heure<\/span><\/span> h<\/span> 25 minutes<\/span><\/span> min<\/span><\/span><\/div><\/div>\n \n \n <\/div>\n
<\/div>\n
\n\n\n\n\n\n\n\n\n\n\n<\/g>\n\n\n\n<\/clipPath>\n<\/defs>\n<\/svg>\n<\/span> Ingredients<\/a>\n\n\n\n\n\n\n\n\n\n<\/g>\n\n\n\n<\/clipPath>\n<\/defs>\n<\/svg>\n<\/span> Instructions<\/a><\/div>\n
\n \n \n \n <\/div>\n <\/div>\n <\/div>\n \n<\/div>\n
\n \n
\n
\n

Ingr\u00e9dients
<\/div>