One of the classic Mexican dishes, now in a vegan version with oatmeal. You will love these milanesas with carrots and oatmeal. I show you how to prepare them fried and in the hot air fryer. Perfect for kids and adults.… Continue Reading
Power up with whole-grain oats, pumpkin seed butter, pumpkin seeds, and chia! These bites deliver energy, protein, and fibre to help you crush cravings and manage munchies. If you don’t have pumpkin seed butter, you can swap in natural peanut butter or almond butter.… Continue Reading
Imagine a combination of hot cake or large pancake with yogurt and your favorite toppings. This recipe works as breakfast, snack or dinner and is loved by kids and grown-ups alike.… Continue Reading
Steel cut oats replace the wheat that is normally used for this recipe. A refreshing and delicious salad for those hot days or when you want a recipe full of freshness.… Continue Reading
