Recipes

Oatmeal Burger

Servings: 1
Course: Mains
Ingredients Instructions

Ingredients
  

  • 175 grams of ground beef
  • 1/4 cup plain, whole oats
  • 1/4 cup grated carrot
  • 1/4 tablespoon mustard
  • 1/8 cup finely chopped onion
  • 1 egg
  • salt and black pepper

Instructions
 

  1. Mix all the ingredients in a bowl until they are well incorporated, prepare the burger of the desired size and place waxed paper between each one to prevent them from sticking.
  2. Cook in a pan with a little olive oil over low heat until slightly golden on both sides.
  3. Serve on hamburger bun with lettuce, tomato, onion and preferred toppings.
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