
Oatmeal Cheese Buns
Ingredients
Instructions
- In a bowl or deep bowl mix the dry ingredients: oat flour, salt, ground chia, baking powder, oregano, parsley and garlic powder.
- Add the olive oil and 3 eggs; mix until you have a dough.
- Divide the dough into 6 portions and form discs: place a cube of cheese in the center and close.
- Brush with the remaining egg and sprinkle with sesame seeds.
- Place in a recipient if you want it to hold its shape better use a muffin recipient.
- Bake at 180°C for 25 minutes until lightly browned.
Video
Notes
- Experiment with different cheeses as fillings, you can use cream cheese or your favorite cheese to fill the breads.
- Decorate with seeds or oat flakes.
- Reserve in an airtight container for approximately 2 days.
