Name: Double Chocolate Peanut Butter Granola Bars
Ingredients: 1 cup unsalted nuts and or seeds; 2½ cups fresh (soft dates); ¾ cup quick or rolled oats; 2 tbsp sweetened or unsweetened coconut; 2 tbsp cocoa powder; 2 tsp vanilla; ¼ tsp salt; ¾ cup peanut butter or alternative; 2 tbsp chocolate chips

Double Chocolate Peanut Butter Granola Bars

Course: Desserts and Baked Delights, Snacks

Ingredients Instructions Video

Ingredients

1 cup unsalted nuts and or seeds
2½ cups fresh soft dates
¾ cup quick or rolled oats
2 tbsp sweetened or unsweetened coconut
2 tbsp cocoa powder
2 tsp vanilla
¼ tsp salt
¾ cup peanut butter or alternative
2 tbsp chocolate chips

Instructions

Pulse nuts and seeds in a food processor until crumbly.
Add dates, oats, coconut, cocoa powder, vanilla, salt and peanut butter.
Blend until the mixture comes together.
Transfer to a 9 x 9 inch pan and press firmly with damp hands.
Sprinkle chocolate chips on top and press them in.
Refrigerate for 30 minutes before cutting into bars.