Espresso Oat Shake

Course: Breakfasts
Category: 15 Minute Recipes
Oat Type: Rolled Oats
Servings: 1

Ingredients

  • ¼ cup rolled oats
  • 1 cup milk
  • 1 pitted date
  • 2 tbsp espresso powder
  • 2 scoops vanilla ice cream
  • 6 ice cubes

Instructions

  • Pour your rolled oats into a blender and blend to a powder.
  • To the blended oats, add milk, pitted date, espresso powder, vanilla ice cream, ice cubes, and blend.
  • Pour into a glass and enjoy.

Notes