Ce chili aux flocons d’avoine associe des épices riches, des haricots généreux et des flocons d’avoine pour une texture naturellement épaisse et rassasiante. C’est une recette simple, économique et idéale pour nourrir un grand groupe ou pour préparer vos repas…
This Chili with Oats brings together rich spices, hearty beans, and oats for a naturally thick, satisfying finish. It’s simple, budget-friendly, and perfect for feeding a crowd or prepping ahead for busy days.
Le matcha overnight avec des flocons d’avoine est le parfait équilibre entre simplicité et bien-être. Préparez-le en seulement 10 minutes, laissez reposer toute la nuit, et réveillez-vous avec un petit-déjeuner prêt quand vous l’êtes.
Overnight Matcha with Oats is the perfect blend of simplicity and wellness. Prep it in just 10 minutes, let it rest overnight, and wake up to a breakfast that’s ready when you are.
Golden, hearty, and made with wholesome oats. These English oatmeal muffins are the perfect cozy bite and ideal for breakfast or a quick snack.
A warm, nourishing oat power bowl topped with roasted vegetables, chickpeas, and a bright lemon tahini dressing. Hearty, wholesome, and full of comforting flavour in every bite.
The cooked steel cut oats provides both moisture and texture in this delicious cake, perfect with a cup of tea, or packed for lunch.
Whip up a batch of our oatmeal crackers today and savor the simple pleasure of homemade goodness! These can be enjoyed as a wholesome snack on its own or paired with your favorite cheese or dip.
It is very easy to make healthy hot chocolate with homemade oat milk. Here's a secret to a thick, creamy and delicious hot chocolate. Try the creamy cinnamon hot chocolate recipe here.
This recipe creates delicious Vegan French Bread with Oat Crust full of nutritious ingredients. Enjoy this easy recipe to start your day! View Recipe
Are you tight on time and in need of something tasty? Try our 5-minute Oat Chocolate Cake recipe for the perfect and healthy solution to your sweet cravings!
Freshly baked cookies are a staple at snack time and the perfect sweet finale to a meal. Often high in fat and sugar and low in fiber, they’re also one of the first things to be given up when people…
Rumors said that this was the salad that Jennifer Aniston ate every day on set while she recorded the 10 years of Friends, but a few months ago Jennifer herself came out to say that this is not her salad. That she did eat a similar one but not every day and not with these ingredients.
Envie de quelque chose de savoureux et de sain? Voici une recette incontournable à ne pas manquer!
Un jour, mon fils et moi avions envie de brownies ou de quelque chose avec du chocolat, mais je voulais faire une version beaucoup plus saine et plus pratique, alors j’ai fait ces flocons d’avoine pour un dîner sucré et mon fils a adoré.
One day my son and I were craving brownies or something with chocolate, but I wanted to make a much healthier and more practical version, so I made this oatmeal for a sweet dinner and my son loved it.
Savoury oatmeal crepes, the mix only takes 4 ingredients and they are delicious!
I stuffed them with a mixture of spinach and mushrooms with turkey breast or ham but if you don’t eat cold cuts you could use just vegetables or even add egg for an egg and veggie and cheese filling.
Profitez de ces délicieuses collations pour votre prochaine fête! Escalopes de pommes de terre en croûte d'avoine Revêtement à sec :¼ de tasse d'avoine½ cuillère à café de poivre noir1 cuillère à café de persil sec½ cuillère à café de…
These delicious cutlets are sure to leave you asking for more. Try them out this festive season!
Ces beignets sains sont cuits au four, remplis de nombreux légumes et maintenus par la farine d’avoine.
These healthy fritters are baked in the oven, packed with lots of veggies and held together by oat flour.
Des scones au potiron moelleux et épicés avec un mélange d’épices maison pour potiron. Cette recette est idéale pour accueillir l’automne et se déguster avec une tasse de café ou de thé bien chaude.
Soft, spiced pumpkin scones with a homemade pumpkin spice mix. This recipe is ideal for welcoming autumn and enjoying with a hot cup of coffee or tea.
Les champignons avec une torsion sont toujours une bonne idée. Essayez cette recette saine, savoureuse et facile à préparer dès maintenant!
If you are craving something nice and tasty without compromising on health, this is the perfect recipe for you!
Le tahini et l'avoine se marient parfaitement dans ces biscuits sains et moelleux. Végétalien, sans gluten et sans sucre raffiné ! Biscuits végétaliens à l'avoine au chocolat et au tahini 1/2 tasse de tahini1/3 tasse de sirop d'érable1 cuillère à…
Tahini and oats are a perfect match-up in these chewy healthy cookies. Vegan, gluten-free and refined sugar-free! Vegan Tahini Chocolate Oatmeal Cookies 1/2 cup tahini1/3 cup maple syrup1 teaspoon vanilla extract1 cup old fashioned oats3 tablespoons almond flour1/2 teaspoon salt1/2…
We know that sometimes life can get hectic. Between work and personal obligations, it can feel like you’re always on-the-go. Eating oats is a delicious way to get the nutrients, protein and energy your body needs. Even when you don’t…
Envie de quelque chose de sucré? Essayez cette recette avec une touche! Sucettes d'avoine au sucre brun Sirop de sucre brun½ tasse de sucre brun½ tasse d'eauBouillie d'amidon de maïs :1 cuillère à soupe d’amidon de maïs3 cuillères à soupe…
The tender and chewy texture of the oat groats stands out in this fresh simple summer salad.
La texture tendre et moelleuse de l'avoine ressort dans cette salade estivale simple et fraîche. Salade d'avoine, de pêches et de feta 1 tasse de gruau d'avoine non cuit2 tasses d'eau1 tasse de poivrons rouges ou jaunes (hachés)1 tasse de…
The tender and chewy texture of the oat groats stands out in this fresh simple summer salad. Oat-Grain Peach and Feta Salad 1 cup uncooked oat groats2 cups water1 cup red or yellow peppers (chopped)1 cup cucumber (seeded and chopped)½…
Cette recette est végétalienne et n'utilise qu'un seul bol ! Brownies au double chocolat, à l'avoine et aux courgettes 1/2 tasse de beurre de cacahuète lisse ou de beurre d'amande1/4 tasse de miel1/2 tasse de compote de pommes non sucrée1…
If you are craving something healthy and sweet, this is the recipe you need to try. This recipe is vegan and uses only one bowl! Double Chocolate Oat Zucchini Brownies 1/2 cup smooth peanut butter or almond butter1/4 cup honey1/2…
Le poulet ou le porc le plus croustillant et le plus riche que vous allez essayer. Nous avons décidé de faire notre version plus saine où au lieu d’utiliser simplement du panko comme cela se fait normalement, nous le mélangeons avec du son d’avoine pour une version avec plus de fibres.
This is the crunchiest and richest chicken or pork you will ever try. We decided to make our healthier version where instead of just using panko as is normally done, we mix it with oat bran for a version with more fiber.
Try this delicious and healthy dessert if you are craving a traditional dessert with a twist!
Gâteau aux carottes avec de l'avoine Gâteau aux carottes1 ½ tasse de carottes râpées2 œufs1 tasse de farine d'avoine¾ de tasse de farine complète½ tasse de sucre muscovado¼ de tasse de compote de pomme¼ tasse d'huile de noix de coco…
L’okonomiyaki peut être décrit comme une crêpe salée ou une omelette aux œufs japonaise. Il est fait à l’origine avec de la farine de blé mais j’ai utilisé un mélange de farine d’avoine et de farine de blé. C’est une façon délicieuse d’ajouter des légumes, comme nous avons fait cuire du chou, de l’oignon, des champignons et de la courgette.
In this tasty, heart-healthy entrée, salmon fillets are brushed with a sweet and savoury honey mustard glaze, then topped with oats for a delicious crunch.
Creamy smooth ricotta cheese and fresh tomatoes topped with a crunchy surprise of savoury oat granola.
Double Chocolate Oatmeal You will love this double chocolate oatmeal to enjoy at any time of the day. We use apple sauce or bananas for sweetness so we don't have to add as much maple syrup to the oatmeal. 1…
We’re big supporters of eating fresh produce while it’s in-season. Sure, you can get just about anything at any time of year, but fruits and vegetables are always best in-season. In fact, asparagus, one of our favorite vegetables, is in…
You may have seen tv shows or read recipes that portray risotto as a challenging and time-consuming dish. Well, we can get you around the challenging part and as far as time-consuming goes – do you have 30 minutes? If…
If you’ve been drooling over our giant Oatmeal Chocolate Chip Skillet Cookie, why not share the love and gift one to a friend for a birthday, or even just because? If you don’t want to bake it yourself, or distance…
Among the reasons we love oats so much are their benefits for heart health, lowering cholesterol and how well they complement a healthy lifestyle! But we’ll also be the first to tell you it’s also important to treat yourself every…
In the movie Stranger than Fiction, Will Farrell’s character, Harold Crick, tries to woo a baker, played by Maggie Gyllenhaal, by bringing her flours. Not flowers. Flours. As far as romantic gestures go, we can’t think of anything sweeter –…
We love experimenting in the kitchen and making new creations like our Olive Oil Granola. Cleaning the kitchen up afterward? Definitely not highlight of our day. In our search for effective, all-natural cleaning products, we turned to our favorite grain…
Every second, 350 slices of pizza are consumed in the U.S. and, by the time you read this post, nearly 63,000 slices will be eaten. Vegetarian, meat-lovers, Hawaiian, Chicago-style deep dish, thin crust, thick crust… mmm… crust. When it comes…
Yes, we are all trying to eat healthy. No, we don’t want to give up our biscuits and gravy. It’s okay to have a guilty pleasure or two. And, good news – biscuits and gravy only counts as one! But,…
At the risk of sounding quaint, this is one of those recipes that gets handed down from generation to generation. Some may call it old-fashioned – we prefer to call it timeless. The first time we had this cake, it…
You wouldn’t send a race car out onto the track without first filling up the tank, so why do we sometimes neglect to fuel up our active bodies? With complex carbohydrates, B-vitamins, fiber and protein, oats are a healthy choice to…
While they’re great for any sports game or occasion, buffalo wings are an essential football appetizer. Legend even has it that without football, this delicious snack may have forever remained a regional delicacy. It was in Buffalo, New York that…
Did your New Year’s resolutions include a pledge to lose weight? One step you can take toward achieving and maintaining a healthy weight is adjusting your diet to include more fiber from whole grain sources. Fiber has major weight loss…
If someone were to make a list of the top 10 dishes that everyone should know how to cook, fried rice would probably be near the top. It’s quick, it’s easy, it’s infinitely customizable with on-hand ingredients from the fridge…
While there are days throughout the year that recognize oatmeal muffins, oatmeal cookies and even granola bars, January is Oat Month! That’s right – a whole 31 days dedicated to our favorite grain. We think the Whole Grains Council picked…
Remember those New Years resolutions we all made to cook more at home and spend less money out? We’re starting right here. When it comes to eating healthy after the holidays, you really can’t go wrong with salmon and oats…
Have you ever noticed how browned food just tastes better? Well, there’s actually some science behind it. Browning occurs when foods are seared, baked, roasted, toasted, fried and grilled. When food is heated to a certain temperature (around 140-165°C), a…
If there’s two things we love, it’s oats (obviously) and burrito bowls. Just those two things. Seriously. Everything else comes in a distant third. So, when the burrito bowl craving hit us hard the other day, instead of sending the…
We don’t need to tell you that eating breakfast is important. Study after study has shown that eating breakfast improves memory and cognitive function, kickstarts your metabolism and, perhaps most-importantly to the people around us, makes us nicer people. When…
Red beans and rice is a signature dish of Creole cuisine that was traditionally made on Mondays, because back in the day, Monday was “wash day.” The women of the house would be busy doing laundry, so red beans and…
Sometimes, after a long day of cooking oats, we just want to kick our feet up and relax. When muscle pain was starting to get in the way of our relaxation time, we decided to sew soothing therapy bags filled…
One of the most common ways to eat oats is in muffins, and it’s easy to see why. The smell of fresh muffins on a Saturday morning is a signal it’s going to be a good day, and you can…
They say cooking is art and baking is science. Well, granola falls somewhere in between. Once you know the basic formula, you can take some artistic license and make endless variations. We’re sharing our secrets to amazing granola to help…
It’s the season for gifts – teacher gifts, co-worker gifts, last-minute gifts, hostess gifts, and (ack!) I-forgot-to-buy-so-and-so-a-gift gifts. Thank goodness for edible gifts! Our Olive Oil Granola in particular makes a great edible gift. After all, everybody eats (or knows…
Let’s face it – entertaining can be a little stressful. Extra guests, extra food, extra pressure to pull off the perfect holiday spread without breaking a sweat. We have all been there at least once. Kudos to those who volunteer…
We make some pretty incredible things in the Oats Everyday kitchen (looking at you, Bacon and Cheddar Oatmeal), but our non-food creations have been pretty exciting, too! We recently had a day of crafting in the kitchen and made some…
Arancini d’avena (aka Oat Arancini): golden-fried balls of savory oat risotto with a molten cheese center. Learning Italian has never been so delicious. Originally from Sicily and traditionally made with rice, arancini are a popular Italian street food dating back…
Side dishes just don’t get the credit they deserve. Like an area rug that pulls the room together, a good side dish can take an ordinary meal and really make it shine. Have you ever noticed that we put as…
There’s something about this time of year that has us appetizer-obsessed. Whenever there’s a free minute, we’re poring over magazines and websites looking for the perfect appetizer – something easy, but impressive. Something quick, but looks like you spent all…
American Diabetes Month is observed annually each November to raise awareness of the risk factors of diabetes and promote positive changes. More than 30 million people in the U.S. are living with diabetes, and every 21 seconds another person is…
After the busy and fast-paced mornings of the work and school week, it’s nice to kick back and enjoy a leisurely breakfast on the weekend. From Monday to Friday, our theory is – the quicker the breakfast, the better the…
We were looking for some kid-friendly crafts and activities, and wondered what we could whip up with oats. Oats have a wide range of non-food related uses, as we saw a few months ago with our post on using oats…
When it comes to breakfast, are you a sweet or a savory person? If you said savory, when was the last time you tucked into a big bowl of oatmeal? Most people associate oatmeal with sweet tastes – brown sugar,…
Oats are rich with B-vitamins, which are as good for your skin and hair as they are for your diet. B-vitamins help moisturize both skin and hair. They soothe dry and itchy skin, and penetrating the outer layer of your…
Have you always wondered what the difference is between a crisp and a crumble? Wonder no more! The difference is in – get this – the oats. Traditionally, crisps would contain oats, but crumbles would not. Although the names are…
Last week, we tried four awesome dishes selected from submissions in the “More Taste, Less Waste” Recipe Contest, hosted by the James Beard Foundation. We adapted each recipe with ingredients we had on hand in the Oats Everyday kitchen. As…
We’re calling it – the official start of soup season. For the next six months or so, we are fully committed to making and eating as much comfort food as possible. And, for us, one of the ultimate comfort foods…
October is when it all comes together for a sports fan. Football is in full swing, hockey and basketball are getting started, and the best in baseball are squaring-off. With all of the exciting action on the field and on…
Leaves crunching under your feet, noticeably shorter days and your favorite sweater finally coming out of storage – these are all signs autumn is officially here. But, if you’re like us, nothing screams “FALL!” like pumpkin spice. And we’re talking…
There’s nothing quite like the smell of fresh banana bread. A loaf goes in the oven, and all of a sudden, the whole family appears in the kitchen, peering into the oven and asking, “Are you making banana bread?” The…
Quick, nutritious dinner ideas that will appeal to the whole family are always in high demand. We thought we’d help you out with our Crispy Chicken Fajitas: a healthy and fast weeknight meal that will score points with both adults…
One of the best things about oats is that they’re packed with soluble fiber, which is very important for your health, especially managing cholesterol levels. The soluble fiber found in oats works to improve your LDL “bad” cholesterol, without affecting…
This week we made homemade tortillas with oat flour and it was so easy that we couldn’t wait to tell you all about it. They’re a great alternative to flour or corn tortillas and no special techniques or equipment are…
There’s something about the end of summer and the beginning of the school year that makes it just that much harder to wake up. The struggle is real. Don’t worry, we know exactly what you need – breakfast! And not…
Oats are one of the few whole grains you’ll find many varieties of on the grocery shelf, making them an extremely versatile ingredient. With such a wide selection available, choosing the right oat for your recipe might be a little…
Lately, it seems like everybody is looking for more plant-based options in their diet. In the spirit of cookout season, we created a bean and oat burger that will satisfy everyone at your next cookout. Labor Day is coming up,…
It’s no wonder that we love baking with oats – virtually any baked good can be made a little healthier using oat flour, rolled oats or oat bran. You can add fiber and nutrition to your favorite recipes by giving…
Question: What’s better than a juicy burger on a summer day? Answer: A juicy burger on a fresh homemade bun. Lucky for you, we happen to have a recipe for delicious oat buns that will take your burgers and sandwiches…
With summer still in full swing, we want to help make your adventures in the great outdoors a little more enjoyable. Oats are a natural, hypoallergenic alternative to commercial skin-care products and are full of B-vitamins which can help moisturize…
Falafel is thought to have originated in Alexandria, Egypt during the times of the Roman Empire. Because Alexandria was a port city, this portable and easy to eat on-the-go food quickly spread all over the region. In recent years the…
This time last year, overnight oats were the talk of the town, and as far as food trends go, it seemed to be one that everyone could unanimously agree was fantastic. And, as self-proclaimed Oat Enthusiasts (and lovers of putting…
There are as many opinions about crab cakes as there are recipes for crab cakes. Everybody seems to have their own idea about what should go in and what should be left out. And is it any wonder people are…
The minute we started testing this Chickpea and Oat Salad recipe, we knew that it would be a perfect candidate for serving in individual jars. It’s a terrific mix of colors and textures, all of the food groups are represented…
How does that Gwen Stefani song go? “These pops are bananas. B – A – N – A – N – A – S!” Or something like that. If the song isn’t about frozen banana pops, it really should be…
Diabetes is a chronic disease that occurs when the body either cannot produce enough insulin, a hormone that regulates blood sugar, or cannot properly use the insulin it produces. Diabetes leads to high blood sugar levels, which in turn can…
For every day of the year, there’s seems to be a food holiday (or three!). Some may seem a little random, but there are some that have been around for so long, they’ve become part of the cultural fabric. Like…
Whether you’re the kind of person who likes to train for triathlons and push yourself to the limit, or someone who just likes to go for a walk and take in nature’s beauty, oats can complement your active lifestyle. One…
Oats are a versatile grain with huge culinary potential, and we love to see how people around the world are incorporating oats into their traditional meals in innovative ways, just like we’re doing here at Oats Everyday. Our goal has…
Heart disease is a growing health concern for many people around the world, but adding something as simple as oats to your diet can make a world of difference. Heart disease is a variety of conditions that affect the functions…
