Start your morning off right with our delicious and fluffy oatmeal pancakes. This recipe is special as the pancake mix is prepared the night before and left to rest in the refrigerator. This softens the oatmeal, absorbs the liquid from the recipe and makes the pancakes fluffy and delicious.… Continue Reading
Oat-rageous Recipes
Jalapeño Cheese Cornbread
Who can resist a piece of moist cornbread, still warm from the oven? We’ve replaced some of the flour in our traditional recipe with oat flour, for added nutrition. The jalapeños and cheese make this cornbread a perfect accompaniment for chili.… Continue Reading
Nutty Oaty Apple Crisp
Apple Crisp is the quintessential dessert of fall. Sweet, tender apples are topped by an irresistibly crunchy nut and oat topping. Serve warm or at room temperature.… Continue Reading
Buffalo Chicken Wings (with Bleu Cheese Dip)
Oat flour is our secret ingredient for crispy, flavorful chicken wings. The addictively spicy buffalo sauce marries perfectly with the creamy, cooling dip.… Continue Reading
Buttermilk Oat Biscuits and Sausage Gravy
Tender biscuits smothered in savory gravy is one of our favorite indulgences. We’ve put a healthy twist on this diner classic with wholesome oats and it’s every bit as good as the original.… Continue Reading
Oat Tortillas
Making delicious, gluten-free tortillas is easier than you think and only requires three ingredients – oat flour, salt and water.… Continue Reading
Oat Pilaf with Walnuts, Raisins and Feta
When planning your holiday buffet, look for dishes that can do double duty and are forgiving when it comes to temperature. This easy-going pilaf, made with whole grain oat groats, does double duty as both a salad and a side dish. Your guests will love the contrast between the sweet raisins and the salty feta cheese.… Continue Reading
Creamy Vegetable Soup
Chase off the winter chill with a satisfying bowl of creamy, low-fat vegetable soup. Oats thicken the soup and add additional fiber.… Continue Reading
Bacon and Cheddar Savory Oatmeal
If you have never tried a savory oatmeal, you are missing out! Creamy oats, combined with smoky bacon, scallions and cheddar is about to become your new favorite breakfast. Add a fried egg for extra protein.… Continue Reading
Oat Risotto with Parmesan and Peas
Steel cut oats take the place of Arborio rice in this creamy risotto-inspired dish. It’s actually less hands on than traditional risotto. For a different taste, try pecorino or Romano cheese in place of the parmesan.… Continue Reading
Cajun Popcorn Shrimp
Irresistible, bite-sized Cajun-spiced shrimp with a crispy, golden oat breading will be the hit of your next gathering.… Continue Reading
Banana Oat Bread
This moist and lightly sweet Banana Oat Bread has all the flavor, but less fat and sugar than traditional recipes. Oats give the bread body and a wonderful crunch on top.… Continue Reading