Delicious corn tamales with oats. They are delicious with something salty like rajas or with something sweet like cajeta or lechera (condensed milk).
Share: PrintCorn and Oats Tamales
Delicious corn tamales with oats. They are delicious with something salty like rajas or with something sweet like cajeta or lechera (condensed milk). Course Mains Oat Type Instant Oats Servings 16Ingredients
- 3 cups shelled corn (5 corn)
- 3/4 cup almond milk or your favorite
- 1 cup oatmeal
- 1 cup cornflour
- 50 g unsalted butter, melted
- 1 teaspoon ground cinnamon
- 1 teaspoon vanilla
- ¼ cup condensed milk
- 1 tbsp baking powder
- ¼ teaspoon salt
Instructions
Carefully cut the lower part of the corn to be able to separate the leaves since we are going to use them to wrap the tamales.
