Oats Everyday Posts - Page 4 of 48

Brown Sugar Oat Pops

Craving something sweet? Try this recipe with a twist!… Continue Reading

Oat Empanadas with Chard and Goat Cheese

Empanadas can be filled with an endless variety of fillings – try our sweet and savory chard filling, or invent your own with whatever you find in your fridge. Recipe adapted from Chef JC Gibbs’ entry in the James Beard Foundation’s “More Taste, Less Waste” competition.… Continue Reading

Oat-Grain Peach and Feta Salad

The tender and chewy texture of the oat groats stands out in this fresh simple summer salad.… Continue Reading

Oat-rageous Recipes

Pumpkin Waffles

Spiced pumpkin waffles with a homemade pumpkin spice mix. They are crispy on the outside, soft on the inside, and perfect for fall or winter. I love to serve them with maple syrup and a little chopped walnut, but they are delicious with maple syrup, agave or even a little cajeta or dulce de leche.

Pumpkin puree is canned but you can make it at home by roasting pumpkins and mashing them if you can't find cans of puree at the grocery store.… Continue Reading

Full Recipe